About Us

Our Mission: Authenticity, Purity, Heritage

At House of Ceylon Cinnamon, we are dedicated to sharing the world’s purest cinnamon with conscious customers around the globe. Our roots lie in Sri Lanka, the birthplace of Ceylon cinnamon, where this spice has been cultivated for over 2,000 years.

We work directly with local farmers and artisans who use sustainable harvesting techniques passed down through generations. By choosing us, you are not only experiencing the best Sri Lankan cinnamon but also supporting fair trade and community livelihoods.